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Hospitality, Food & Drink

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Kuishi Launches Carbon-Positive Dispensing Solutions for Sustainable Living in the UK

News & Features - 07/01/2025

Hospitality, Food & Drink

Hydes’ £3.6 million Wirral pub toasts a year of success

Helen - 05/11/2024

Hospitality, Food & Drink

Claridge’s Furniture and Art Archive to Go Under the Hammer

News & Features - 30/09/2024

Business

Search is on for regional Food & Drink Entrepreneurial Success Stories!

Dawn Jackson - 21/12/2021

The search has begun for the North West’s most inspiring entrepreneurial success stories in the food & drink sector. Following the success of the first...

Business

Environmentally-Conscious North West Consumers Ready to Spend £16m for Locally Produced Food This Christmas

Dawn Jackson - 07/12/2021

Consumers in the North West suggest they are happy to spend an additional £3.10 each on their Christmas meals if produce is sustainably sourced – potentially adding...

Hospitality, Food & Drink

The Group That Makes Budweiser, Stella Artois, And Corona Has Inked A 20-Year Contract With Pub Chain JD Wetherspoon

News & Features - 05/12/2021

Additionally, JD Wetherspoon will make several changes to its beer and cider offering. Beer giant Budweiser, which makes Stella Artois, Budweiser and Corona, has...

Business

Toby Carvery partners with Too Good To Go in Merseyside in a bid to tackle food waste

Dawn Jackson - 22/11/2021

Leading surplus food app, Too Good To Go, and home of the roast, Toby Carvery, have announced the extension of their partnership to fight...

Hospitality, Food & Drink

Check Out The List of The Top Cheshire Chip Shops

News & Features - 14/11/2021

It doesn't matter whether it's fish and chips and mushy peas that you prefer; what could be more British than satiating your hunger with...

Hospitality, Food & Drink

Sir Robert Pub In Ellesmere Port Will Be Converted Into Heron Foods Store

News & Features - 12/11/2021

Sir Robert in Great Sutton is proposed to be transformed into a Heron Foods store. Cheshire West and Chester Council rubber-stamped the project today...

Hospitality, Food & Drink

Natasha’s Law: Making Sure Your Products Are Up To Standard

Dawn Jackson - 29/10/2021

As anyone in hospitality and catering knows, it's extremely important to ensure customers have access to accurate allergy information, so they can make informed...

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